Join your Emeth family on Thursday, April 9 for Congregation Emeth’s annual 2nd night Passover Community Seder. This is a catered event led by Rabbi Israel. The Seder will feature a special menu prepared by Chef Manny.
Please arrive at 5:45 pm so we can finalize seating and start the Haggadah reading promptly at 6 pm. We anticipate that dinner will start at or before 7 pm.
CATERED MEAL* INCLUDES:
Full seder plate with charoset, eggs, horseradish
Appetizers including gefilte fish, carrots, and celery
Soup with matzah balls
Wine and grape juice are included, or you are invited to bring your own.
*Congregation Emeth follows the Sephardic style of kosher for Passover which permits kitniot (beans, rice, etc.), foods generally prohibited by Ashkenazic authorities. We do not permit chametz, the five grains prohibited in Torah: wheat, barley, rye, oats, spelt, or their derivatives, which has leavened (risen).
COST FOR CATERED MEAL:
- Member teens and adults and their guests: $36
- Children (3 years – bar/bat mitzvah): $18
- Non-member teens and adults: $54
- Non-member children (3 years – bar/bat mitzvah): $18
RESERVATIONS CAN BE MADE BY EITHER:
- Printing a reservation form and mailing it with your check to Congregation Emeth / 17835 Monterey Road / Morgan Hill, CA 95037.
- Making your reservation online through PayPal (below).
IMPORTANT ADDITIONAL NOTES:
Please reserve your spot by Monday, March 30. Because this meal is being prepared by an outside caterer, no exceptions can be made to this deadline.
Any family wishing to attend but unable to pay for the dinner should contact Rabbi Israel in confidence, email@example.com
For additional information or to volunteer to help with set up, please contact our Seder organizer, Rena Dubin, firstname.lastname@example.org. If there are particular people you wish to be seated with, please indicate names when making your reservation. Also indicate the number of vegetarians in your party so we can have the right assortment of food for you.